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Pickled vegetable combination (장아찌)

Pickled vegetable combination (장아찌)

Regular price $11.00 NZD
Regular price Sale price $11.00 NZD
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Jangajji is a type of banchan made by pickling vegetables. Unlike kimchi, jangajji is a non-fermented vegetable, pickled in soy sauce. Jangajji dishes are usually preserved for a long period of time.

 

500ml per pack

 

Dairy-free, Nut free, Vegan

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